Description
Foods taste better with more herbs and less salt. The mix is a combination of Chives, Dill, Marjoram, Mint, Oregano, Rosemary, Sage, Tarragon and Thyme. Each herb has it’s own unique smell and flavor to make food more flavorful and healthy.
Nutritional Information:
Serving Size 1 /2 bulb , 4 onces (117g), Calories 35 |
Protein |
1g |
Sodium |
60 mg |
Carbohydrate |
9g |
Vitamin A |
2% |
Dietary Fiber |
5g |
Vitamin C |
23% |
Fat |
0g |
Calcium |
6% |
Cholesterol |
0mg |
Iron |
4% |
|
Care and Handling
Ideal Temperature: 38-42 F. Keep fresh herbs in their original plastic shipping bags in your cooler. The closed bag creates a stable environment for herbs. |