Description
This sage-citrus flavor is popular in Southwestern, Indian, Chinese and Thai cuisine. Characterized by long, wispy stems and petite green leaves, Cilantro keeps longer when roots are attached.
Nutritional Information:
Serving Size 1/4 cup (4g), Calories 1 |
Protein |
0g |
Sodium |
2mg |
Carbohydrate |
0g |
Vitamin A |
5% |
Dietary Fiber |
0g |
Vitamin C |
2% |
Fat |
0g |
Calcium |
0% |
Cholesterol |
0mg |
Iron |
0% |
|  Care and Handling
Ideal Temperature: 38-42 F. Keep fresh herbs in their original plastic shipping bags in your cooler. The closed bag creates a stable environment for herbs.
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