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Anise

Description

This herb is noted for its licorice flavor. Cultivated by the ancient Egyptians for medicinal purposes, anise is used today to sweeten cookies, pastries and cakes. Look for bright green, feathery fronds.

Nutritional Information:

Serving Size 1 /2 bulb , 4 ounces (117g), Calories 35

Protein

1g

Sodium

60mg

Carbohydrate

9g

Vitamin A

2%

Dietary Fiber

5g

Vitamin C

23%

Fat

0g

Calcium

6%

Cholesterol

0mg

Iron

4%

Picture of anise

Care and Handling

Ideal temperature is 33 F to 36 F is an ideal temperature with 95-100% relative humidity.

Ratto Bros. follows and recommends the guidelines set forth by the Federal Department of Agriculture (FDA) about commercial and home users washing all produce thoroughly under running water before eating, cutting, or cooking. For more information, visit the FDA’s website Consumers > Raw Produce: Selecting and Serving it Safely.

Head Count

Cases per Pallet

PLU

1 doz.

70

4515

2 doz.

49

4515

2.5 doz

42

4515

Herbs