Since 1905, Ratto Bros. has been owned and operated in the family tradition started by Antone L. Ratto. The son of Italian Immigrants, Antone grew his own vegetables on Bay Farm Island near Oakland and personally delivered his vegetables to his customers in a horse-drawn cart. One hundred years and several generations later, the Ratto family still grows their own vegetables and cultivates personal relationships with each of their customers. Come inside our site and find out how a family business has grown to meet and exceed the demands of our corporate customers while retaining the traditional values of hard work, high quality products and lasting relationships.

Latest News

• November 15, 2011
  "Farm to table: Valley growers share their favorite holiday recipes" published in The Modesto Bee. Read the article
• October 21, 2011
  It's time to talk about cabbage again with Laura McIntosh of Bringing it Home. Watch Video
• April, 2011
  "Teachers are students during 3-day agriculture program" published in The Modesto Bee. Read the article
• April, 2011
  Ratto Bros. is "A Company of Family" published in Stanislaus Magazine. Read the article
• April, 2011
  Read about the "Field of Dreams" published in "Something Extra", the magazine of Raley's and Belair. Read the article