Since 1905, Ratto Bros. has been owned and operated in the family tradition started by Antone L. Ratto. The son of Italian Immigrants, Antone grew his own vegetables on Bay Farm Island near Oakland and personally delivered his vegetables to his customers in a horse-drawn cart. One hundred years and several generations later, the Ratto family still grows their own vegetables and cultivates personal relationships with each of their customers. Come inside our site and find out how a family business has grown to meet and exceed the demands of our corporate customers while retaining the traditional values of hard work, high quality products and lasting relationships.

Latest News

• May 5, 2010
  For the first time since its inception in 2007, the California Leafy Greens (LGMA) Advisory Board has elected new leadership. Read More
• March 15, 2010
  Watch Frank Ratto and Chef Dana Johnson take Fox 40 Live by storm this past March 15. Frank talks cabbage while Dana creates her fabulous Irish Whiskey Cabbage recipe on live TV. Watch Video
• April 17, 2010
  Ratto Bros. Celery Root is explored by The Produce Man, Michael Marks for KMAX-CW31 Television. Michael tells us why we should appreciate this homely root that is an Eastern European staple. Watch Video
• March 17, 2010
  The Produce Man, Michael Marks, visits Ratto Bros. Farms on March 17 for KMAX-CW31 Television and talks about his love for Leeks. Watch Video
• More News